Thursday, June 2, 2011
Extra Bergamot English Earl Grey
Holy Bergamot! Drink this treasure iced with sugar to keep the mosquitoes away during the summer months. Add a bit of lemon to the iced mixture to really bring out the citrus-like nature of the bergamot oils. Much more powerful than traditional Earl Grey teas sold at your typical supermarket. Upton claims the tea is, “Specially blended for those who prefer a richly scented Earl Grey. Our most popular Earl Grey. Rated ‘best overall’ by the Wall Street Journal's Catalog Critic.”
TE11: Extra Bergamot English Earl Grey
Leaf Quantity: 2¼ g/cup
Water Temp: 212º (boiling)
Steep Time: 4 min.